Menu

Hours

Monday to Friday
6.30am - Late
Saturday & Sunday
Closed

Reservations

Location

Shop 1A, Darling Park
201 Sussex St, Sydney 2000

Map & Directions

Contact

(02) 9264 5066
 info@avenueonsussex.com.au

Functions

  • Capacity: 140 seated and 350 standing
  • Corporate and private events
  • Can book a section or whole of venue

  • Indoor and outdoor alfresco venue
  • Venue available for special weekend events
  • Canape service and dietary requirements catered for

Read more

Avenue on Sussex caters for everything from a quick coffee, to mouth-watering breakfast or lunch, right through to evening refreshments. All just a stone’s throw from Darling Harbour.

Menu

AVENUE SEASONAL FRUIT [GF]

$15

lime and agave syrup. finished with greek style yoghurt.

HOUSEMADE MUESLI [V]

$15

live cultured vanilla yoghurt with honey, cinnamon roasted oats, mixed nuts and dried fruit.

ACTIVATED BIRCHER [V]

$16

oats soaked in almond milk & tossed with grated apple, sultanas, pepitas, cinnamon & live cultured Greek yoghurt and finished with a stewed fruit compote.

SLOW COOKED PORRIDGE [V]

$15

slowly cooked oats with a dash of milk, honey, served plain or topped with your choice of;
- banana
- mixed berry compote
- stewed apple and rhubarb

AVENUE BACON & EGG ROLL

$10

flat grilled bacon and eggs with cheddar cheese, housemade ketchup on a soft potato torpedo roll.

WARM GREEN BREAKFAST BOWL [V]

$18

soft poached eggs, grilled haloumi, wilted spinach, charred kale, quinoa and slow roasted tomatoes finished with avenue pesto.

CHILLI BREAKFAST BOWL [GF]

$18

chilli scrambled eggs, sautéed wild mushroom, kale and bacon topped with feta.

BUTTERMILK PANCAKES [V]

$18

with choc chunk honeycomb butter, fresh mixed berries and drizzled with Canadian pure maple syrup.

ARTISAN SOY LINSEED AND AVOCADO STACK [V]

$16

grilled soy linseed bread with avocado, alfalfa sprouts, slow roasted pepitas, rocket and pesto finished with two poached eggs and crumbled feta topped withapple cider vinegar infused raddish.
- ADD bacon: 2

SMOKED SALMON BOWL [GF]

$18

smoked salmon, beetroot hommus, fresh avocado, baby spinach topped with two poached eggs and finished with a drizzle of sesame lime dressing.

SWEET POTATO BREAKFAST HASH [GF]

$18

sweet potato, zucchini, maple bacon topped with two poached eggs and fresh tomato salsa.

AVENUE BENEDICT

$16

two soft poached eggs, sautéed baby spinach rested on housemade crumpets finished with a herbed hollandaise sauce.
- char grilled ham: 17
- smoked salmon: 18
- sautéed mushroom:17

TWO EGGS SCRAMBLED, POACHED OR FRIED

$9.5

served with your choice of toast.

EXTRAS

$4

sautéed wild mushrooms, bacon, avocado, kale, sauteed baby spinach, grilled haloumi, smoked salmon, char grilled ham, roasted tomato.

Toast

$5.5

sourdough, soy and Iinseed, rye, wholemeal, turkish, turkish raisin, raisin, gluten free, croissant.

[GF] Gluten Free [V] Vegetarian

CHICKEN HALOUMI SALAD [GF]

$21

poached chicken breast with lemon herb quinoa, french green beans, mixed leaf lettuce finished with classic french dressing and topped with grilled haloumi.

SLOW ROASTED LAMB SHOULDER SALAD [GF]

$23

pulled lamb with a salad of spinach, rocket, braised red lentils, cherry tomatoes, roasted sweet potato, feta and finished with a balsamic glaze.

KALE CAESAR SALAD [GF]

$20

kale, cos lettuce, parmesan, crispy bacon bits, chickpea croutons and avenue housemade lime caesar dressing.
- poached chicken 22
- atlantic smoked salmon 23

VEGAN FALAFEL SALAD BOWL [V]

$22

beetroot Isreal cous cous, kale, roasted carrot and roasted pepitas with a confit garlic tahini dressing.

CHICKEN, PUMPKIN AND SAGE RISOTTO [GF]

20/27

poached chicken breast, roasted butternut pumpkin, crispy sage tossed through with aborio rice and topped with shaved parmesan.

RISOTTO

$26

wild mushroom. truffle. crumbed brie

SPANNER CRAB AND HERB LINGUINE

$29

linguine tossed with crab, chilli and a fresh herb garlic butter sauce.

PASTA OF THE DAY

Market

(please ask wait staff for daily pasta of the day)

FISH OF THE DAY

Market

(please ask wait staff for daily fish of the day)

AVENUE SANDWICH OF THE DAY

$15

served with housemade sweet potato crisps.

GARLIC, TRUFFLE AND PARMESAN BREAD

$10

AVENUE SIGNATURE REUBEN

$16

our house spiced slow cooked pastrami, traditional sauerkraut, house pickles, swiss cheese, jacks cheese, finished with dijon aioli on artisan rye served with sweet potato crisps.

FISH TACOS

$21

beer battered flathead fillet, shredded cabbage, avocado on a lightly toasted soft shell taco and finished with tomato salsa with a sriracha herbed ranch dressing.

AVENUE VEGGIE BURGER [V]

$19

canneloni beans quinoa patty, grilled haloumi, crispy sweet potato, mild spiced hummus, aioli on a toasted milk bun and served with shoe string fries.

NYC CHEESE BURGER

$19

lightly seasoned house ground beef pattie, with cos lettuce, pickles, tomato, drunken onions, american cheddar cheese, finished with a
avenue burger sauce on a milk bun and served with shoe string fries.
- maple bacon 3

AVENUE TRUFFLE BEEF BURGER

$22

house ground beef patty, drunken onions, rocket, jacks cheese, truffle butter, avenue burger sauce on a toasted milk bun and served with shoe string fries.
- maple bacon 3
- blue cheese 3

CRISPY CHICKEN BURGER

$19

southern style fried chicken breast, rocket, maple bacon, jacks cheese buffalo aioli sauce on a toasted milk bun and served with shoe string fries.

bowl of fries

$6.5

WITH TRUFFLE CHEESE: 8.5

CELERY, FENNEL, APPLE SLAW, SPICED NUTS AND PARMESAN SALAD [GF][V]

$12

garden salad w haloumi [GF] [V]

$12

Pizza

GARLIC AND CHILLI

$13

confit of garlic, red pepper flakes, shaved parmesan and fresh herbs

MARGHERITA

$14

tomato, cheese and basil

THE VEGGIE

$15

roast pumpkin, sweet potato, spinach and topped with feta

HAWAIIAN

$16

leg ham, mozzarella and pineapple

THE SILICIAN

$17

sopressa salami, pepperoni, chilli, rocket and parmesan

THE FUNGI

$18

chicken, mushroom, wilted spinach and mozzarella topped with pesto

Bar Snacks

SPICED MIXED NUTS

$5

HERB AND PARMESAN POLENTA CROQUETTES

$8.5

with a roasted romesco dipping sauce

POTATO WEDGES

$8.5

served with sour cream and chef’s special sauce

SHOE STRING FRIES

$6.5

with aioli
Add parmesan truffle + $2

Plates to share

PROISUTTO BOARD

$15

prosciutto, spicy salami, herbed goats cheese, Tasmanian brie and toasted Turkish bread.

SMOKED SALMON BOARD

$15

smoked salmon, beetroot tzatziki, pickled cucumber, salsa of heirloom tomatoes and toasted rye bread.

VEGGIE BOARD

$14

medley char-grilled veggies, spiced hummus, citrus marinated olives and homemade tortilla chips.

#AVENUEGROUPSYDNEY

RESERVATIONS

Avenue on Sussex features plentiful indoor and outdoor seating, as well as large umbrellas and outdoor heating. Making it a perfect meeting spot at any time of year.

Open all day for Monday to Friday breakfast and lunch, Avenue on Sussex takes things up a gear in the evenings. Transforming into a bar with an extensive wine and beer selection, premium spirits and speciality cocktails, accompanied by freshly-made bar food.

With live music in the evenings, Sussex is the perfect place to socialize and unwind with colleagues, friends or family.

Reservation Request